Lunch ($3 plus tax) will be served between noon and 1:30pm on days that we are open:
These meals are available to registered participants and seniors (55+).
Monday 1/13
Fried Shrimp, Tartar Sauce
Homestyle Cole Slaw, Peas & Carrots, Italian Green Beans, Stewed Lima Beans
Fruit Cups, Side Salads, Assorted Homemade Desserts
Tuesday 1/14
Roasted BBQ Chicken
Classic Banana Pudding, Stewed Okra & Tomatoes, Smokehouse Baked Beans, Country Collard Greens
Fruit Cups, Side Salads, Assorted Homemade Desserts
Wednesday 1/15
Baked Fish Topped with Sauteed Spinach, Fresh Lemon
Roasted Brussel Sprouts with Balsamic Drizzle, Chicken Noodle Soup, Black Eye Peas, Sweet Corn
Fruit Cups, Side Salads, Assorted Homemade Desserts
Thursday 1/16
Crispy Chicken Tenders, Honey Mustard Dipping
Sweet English Peas, Steamed Broccoli, Southern Potato Salad, Honey Butter Carrots
Fruit Cups, Side Salads, Assorted Homemade Desserts
Friday 1/17
Fried Fish
Baked Macaroni & Cheese, Grandma’s Turnip Greens, Southern Succotash, New York Apple Cobbler
Fruit Cups, Side Salads, Assorted Homemade Desserts