Daily Lunch Menu

Lunch ($3 plus tax) will be served between noon and 1:30pm on days that we are open:
These meals are available to registered participants and seniors (55+).

Lunch Menu November 18 to 22

Monday 11/18
Salisbury Steak, Sauteed Onions & Mushrooms, Brown Gravy
Fried Okra, Chopped Broccoli Salad, Vegetable Medley, Steamed White Rice
Fruit Cups, Side Salads, Assorted Homemade Desserts

Tuesday 11/19
Baked Lemon Pepper Chicken
Maple Roasted Brussel Sprouts, Broccoli Cheese Rice Casserole, Stewed Lima Beans, Classic Cole Slaw
Fruit Cups, Side Salads, Assorted Homemade Desserts

Wednesday 11/20
Homestyle Meatloaf
Buttermilk Mash Potatoes, Turnip Greens, Sweet English Peas, Grandma’s Banana Pudding
Fruit Cups, Side Salads, Assorted Homemade Desserts

Thursday 11/21
Holiday Roasted Turkey w/ Cranberry Sauce, Herb Gravy
Country Cabbage, Black Eye Peas, Baked Macaroni & Cheese, Cornbread Dressing
Fruit Cups, Side Salads, Assorted Homemade Dessert

Friday 11/22
Fried Fish
Skillet Roasted Potatoes w/ Caramelized Onions, Italian Green Beans, Sweet Corn, Honey Butter Carrots
Fruit Cups, Side Salads, Assorted Homemade Desserts
 

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