Lunch ($3 plus tax) will be served between noon and 1:30pm on days that we are open:
These meals are available to registered participants and seniors (55+).
Monday 5/04
Entrée: Fully Loaded “Benson Beef Frank” with Hearty Chili, Relish, Red Onions, (Cheddar Cheese-on the side)
Vegetarian: Creamy Pesto Pasta, Grated Parmesan
Sides: Vegetable Medley, Southern Potato Salad, Three Bean Salad
Fruit Cups, Side Salads, Assorted Desserts
Tuesday 5/05
“Cinco De Mayo Celebration 2026”
- Beef Tacos
- Quesadillas
- Spanish Rice
- Black Beans
- Sweet Corn
- Steamed Broccoli
- Chicken Tortilla Soup
- Churros Dessert
- Specialty Beverage
Wednesday 5/06
Entrée: Baked Chicken
Vegetarian: Baked Sweet Potato, Marshmallows
Sides: Haricot Verts, Corn on the Cob, Pasta Salad
Fresh Fruit Cups, Side Salads, Assorted Desserts
Thursday 5/07
Entrée: Tangy Meatballs
Vegetarian: Baked Eggplant Parmesan
Sides: Saffron Rice, Peas & Carrots, Cucumber Salad
Fresh Fruit Cups, Side Salads, Assorted Desserts
Friday 5/08
Entrée: Fried Fish, Tartar Sauce
Vegetarian: Baby Spinach, Fresh Strawberry, Almonds
Sides: Baked Apple Cobbler, Country Collard Greens, Stewed Lima Beans
Fresh Fruit Cups, Side Salads, Assorted Desserts