Lunch ($3 plus tax) will be served between noon and 1:30pm on days that we are open:
These meals are available to registered participants and seniors (55+).
Monday 10/7
Roasted Pork Loin, Dried Cranberry, Herb Gravy
Baked Sweet Potato, Lima Beans, Steamed Buttered Broccoli, Garden Zucchini & Squash Medley
Fruit Cups, Side Salads, Assorted Homemade Desserts
Tuesday 10/8
Salisbury Steak, Sauteed Onions
Northern White Beans, Grandma’s Turnip Greens, Corn & Sweet Peppers, Yellow Rice
Fruit Cups, Side Salads, Assorted Homemade Desserts
Wednesday 10/9
Pulled BBQ Pork, Warm Bun
Classic Cole Slaw, Potato Salad, Chopped Broccoli Salad, Crispy Tator Tots
Fruit Cups, Side Salads, Assorted Homemade Desserts
Thursday 10/10
Homestyle Meatloaf
Honey Glazed Carrots, Garlic Herb Mash Potatoes, Sweet English Peas, Italian Green Beans
Fruit Cups, Side Salads, Assorted Homemade Desserts
Friday 10/11
Fried Fish
Baked Macaroni & Cheese, Georgia Peach Cobbler, Country Collard Greens, Stewed Pinto Beans
Fruit Cups, Side Salads, Assorted Homemade Desserts