Lunch ($3 plus tax) will be served between noon and 1:30pm on days that we are open:
These meals are available to registered participants and seniors (55+).
Monday 2/17
(Closed) Holiday
Tuesday 2/18
Baked Fish, Tartar Sauce
Classic Cole Slaw, Roasted Brussel Sprouts, Red Beans & Rice, Peas & Carrots
Fruit Cups, Side Salads, Assorted Homemade Desserts
Wednesday 2/19
Baked Italian Meatballs, Spaghetti Marinara, Garlic Toast
Steamed Cauliflower Medley, Golden Corn, Sweet English Peas, Chopped Broccoli Salad
Fruit Cups, Side Salads, Assorted Homemade Desserts
Thursday 2/20
Country Fried Steak, Brown Onion Gravy
Crispy Steak Fries, Black Eye Peas, Honey Glazed Carrots, Grandma’s Turnip Greens
Fruit Cups, Side Salads, Assorted Homemade Desserts
Friday 2/21
Fried Fish, Tartar Sauce
Italian Green Beans, Broccoli Cheddar Casserole, Stewed Pinto Beans, Southern Succotash
Fruit Cups, Side Salads, Assorted Homemade Desserts