Lunch ($3 plus tax) will be served between noon and 1:30pm on days that we are open:
These meals are available to registered participants and seniors (55+).
Monday 1/20
(Closed-Holiday)
Tuesday 1/21
Sweet & Sour Crispy Chicken
Vegetable Fried Rice, Mozzarella Sticks w/ Marinara Sauce, Buttered Broccoli, Honey Glazed Carrots
Fruit Cups, Side Salads, Assorted Homemade Desserts
Wednesday 1/22
Salmon Croquettes, Pan Seared, Remoulade Sauce
Black Eye Peas, Sweet Corn & Peppers, Italian Green Beans, Homestyle Cole Slaw
Fruit Cups, Side Salads, Assorted Homemade Desserts
Thursday 1/23
Roasted Cajun Chicken
Dirty Rice w/ Sausage, Louisiana Red Beans, Braised Country Cabbage, Creole Pasta Salad
Fruit Cups, Side Salads, Assorted Homemade Desserts
Friday 1/24
Fried Fish
Broccoli Cheese Rice Casserole, Country Collard Greens, Stewed Pinto Beans, Georgia Peach Cobbler
Fruit Cups, Side Salads, Assorted Homemade Desserts